The Certified Natural Certificate is required for cattle sold and delivered, meeting requirements for “Certified Natural” steers and heifers.

Cattle cannot have been:

  • Fed or injected with any antibiotics or ingredients containing possible antibiotic residues.
  • Fed any ionophores.
  • Implanted with or fed any synthetic hormones, growth promotants or steroids of any kind.
  • Fed any feed containing protein derived from mammalian tissue, e.g. meat and bone meal.

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